Penrhiw Pigs grazing in the paddock

Since it's creation in late 1998 the market has become a popular feature of a region famous for its fine produce,  food festivals and much-acclaimed restaurants. The market operates on the first and third Saturdays of each month throughout the year and offers a wide choice of food, drink and artisan crafts. 

 

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News Section

Title Post date
Farewell to Sandra Friday, May 15, 2015 - 09:55
New season lamb arrives at the market Friday, May 15, 2015 - 07:11
Last Market for Tortoise Bakery Thursday, May 14, 2015 - 19:58

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