USK VALE FOODS
This Market we will have
With a firm and succulent meat. From fish responsibly line-caught in the Indian Ocean and the southern region of the Pacific Ocean.
Ovenable Wholetail Scampi
These crispy golden nuggets hide a centre full of lovely meaty texture of succulent British Langoustine tails and can be either oven cooked, deep fried or grilled.
Dusted Squid Chipirones
These bite-size Squid, traditionally used in Spanish tapas, will fit perfectly with the current food trends, from sharing plates to hand-held and easy to eat dishes.
|News from Tilly||Wednesday, August 15, 2018 - 17:44|
|July News from Penrhiw Farm||Wednesday, July 18, 2018 - 18:59|
|Market News July 2018||Friday, July 6, 2018 - 13:10|
|News from Trealy Farm||Thursday, July 5, 2018 - 12:21|
|5th July Penrhiw Farm||Thursday, July 5, 2018 - 12:10|
|Message from Robert Boyle of Carrob Growers.||Wednesday, July 4, 2018 - 11:00|
|Usk Vale Foods aka Mark the Fish||Wednesday, July 4, 2018 - 19:27|
|News fromPenrhiw Farm||Wednesday, June 13, 2018 - 12:10|
|News from Usk Vale Foods||Thursday, May 31, 2018 - 10:41|
|News From Penrhiw Farm||Thursday, May 31, 2018 - 10:34|