Black Mountains Smokery

Our Smoked Sardines are back in season!

They're a seasonal speciality - only available for a few short weeks of the year. We salt them before rinsing to intensify their delicious fishy flavour and hot smoke them to perfection.

They make a light lunch, starter or snack served on hot toast with a squeeze of lemon. Or try in Pasta con le Sarde (a Venetian pasta with sardines, pine nuts, raisins, garlic and fennel)

You can either order online or collect them from our shop.

To order online, go to http://bit.ly/30cxA8Y

 

Thursday, September 19, 2019

News

Title Post date
News from Tilly Wednesday, August 15, 2018 - 17:44
July News from Penrhiw Farm Wednesday, July 18, 2018 - 18:59
Market News July 2018 Friday, July 6, 2018 - 13:10
News from Trealy Farm Thursday, July 5, 2018 - 12:21
5th July Penrhiw Farm Thursday, July 5, 2018 - 12:10
Usk Vale Foods aka Mark the Fish Wednesday, July 4, 2018 - 19:27
Message from Robert Boyle of Carrob Growers. Wednesday, July 4, 2018 - 11:00
News fromPenrhiw Farm Wednesday, June 13, 2018 - 12:10
News from Usk Vale Foods Thursday, May 31, 2018 - 10:41
News From Penrhiw Farm Thursday, May 31, 2018 - 10:34

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